This beautifully designed furnished house features three separate bedrooms with a queen bed, a private bathroom, and a keyless touchpad entry lock. The rooms is equipped with a TV, a study desk, and a chair, providing everything you need for a comfortable stay. Extended stays to professionals either can rent all three bedrooms for $3500 or share the house by renting each room for the price of $1200 per room. Common Areas Living Room: A cozy space perfect for relaxing. Dining Area: Features a beautiful round glass table with four chairs, ideal for shared meals. Kitchen: Fully equipped with three barstools, utensils, silverware, chinaware, glassware, a toaster, a coffee maker, an electric kettle, a refrigerator, a stove, an oven, and much more. Whether you enjoy cooking or simply preparing a quick meal, this kitchen has everything you need. Private Backyard: Enjoy your morning coffee in the peaceful backyard, surrounded by beautiful scenery. In spring, the cherry tree blossoms, creating a stunning view that can be enjoyed from the porch. This home offers a perfect blend of comfort and convenience, making it an ideal choice for professionals seeking a welcoming and well-equipped place to stay. No smoking allowed inside. Minimum 1 month rental. Parking Rules and Guidelines To ensure a smooth and organized parking arrangement for all tenants, please adhere to the following parking rules: Maximum Number of Vehicles: The property can accommodate a maximum of three vehicles. This includes all tenants' vehicles combined. Designated Parking Areas: Driveway: Tenants are allowed to park in the driveway. Please ensure that you park in a way that maximizes the available space and allows easy access for other vehicles. Garage: Use of the garage for parking is subject to the owners approval and will incur an additional charge. If you wish to park in the garage, please discuss the terms and fees with the owner. Tenants using the garage must coordinate with others to ensure smooth entry and exit. Street Parking: If additional parking is required, tenants may use the street parking where permitted. Be mindful of local parking regulations and ensure that your vehicle does not block driveways or create hazards. Restricted Parking Areas: No Parking Zones: Do not park in front of the mailbox, fire hydrants, or in any areas designated as no parking zones. These areas must remain clear at all times. Blocking Access: Do not park in a manner that blocks access to the driveway or garage for other tenants. Ensure your vehicle does not obstruct the path for others entering or exiting the property. Parking Coordination: Communication: Tenants are encouraged to communicate and coordinate with each other regarding parking arrangements. If you need to move your vehicle to allow another tenant access, please do so promptly. Driveway Use: If you park in the garage, please ensure that the driveway remains open for others to use, especially if you cannot arrange your schedule to move your car. Visitor Parking: Guests: If you have guests visiting, please ensure they park in appropriate areas and do not exceed the maximum number of vehicles allowed at the property. Inform your guests of the parking rules to avoid any inconvenience. Kitchen Usage Instructions To ensure a pleasant and efficient shared kitchen experience, please follow these specific guidelines regarding the use of kitchen amenities and utensils: Amenities Provided: Appliances: The kitchen is equipped with a refrigerator, stove, oven, microwave, toaster, coffee maker, and electric kettle. Please use these appliances responsibly and according to the manufacturer's instructions. Utensils and Cookware: You will find a variety of utensils, including knives, spatulas, and serving spoons, as well as cookware such as pots, pans, and baking sheets. Please handle all items with care. Dinnerware: Plates, bowls, cups, and glasses are provided for your use. Please ensure they are washed and put away after each use. Cutlery: Forks, knives, spoons, and other cutlery are available. Always clean and return them to their designated places. Storage Containers: There are storage containers for leftovers or meal prep. Label your items clearly with your name and date to avoid confusion. Kitchen Use Guidelines: Cleanliness: Always clean as you go. Wipe down countertops, stove, and any surfaces you use. Do not leave spills or messes unattended. Washing Dishes: Wash all dishes, utensils, and cookware immediately after use. Use the provided dish soap, scrubbers, and drying racks. Do not leave dirty dishes in the sink. Food Storage: Store your food in the designated areas of the refrigerator and pantry. Respect others' space and do not consume food that is not yours. Cooking Safety: Always monitor your cooking. Do not leave the stove or oven unattended while in use. Ensure all appliances are turned off after use. Shared Items: If you use shared items like salt, pepper, oil, or condiments, please use them sparingly and considerately. Replenish these items if you notice they are running low. Waste Management: Trash: Dispose of kitchen waste in the designated trash bins. Ensure trash bags are tied securely and replace them when full. Recycling: Follow recycling guidelines if applicable. Separate recyclables from regular trash and place them in the appropriate bins. Composting: If composting is available, place compostable items in the compost bin. Respect for Shared Space: Personal Items: Do not leave personal items like food containers, groceries, or cookware in the common areas. Store them in your designated storage space. Noise: Be mindful of noise levels, especially if cooking early in the morning or late at night. Respecting Others: Be considerate of other tenants' schedules and needs. If the kitchen is busy, be patient and wait your turn. By following these kitchen guidelines, we can ensure a harmonious and enjoyable cooking environment for all tenants. Your cooperation is essential in maintaining a clean, safe, and respectful shared kitchen space. Thank you!